March 4th, 2017
First course served at 6pm
Reservations must be made by Thursday, March 2nd. Call the cafe 417-859-7251 or reserve your spot below!
This will be our last 6 course dinner until fall.
Courses:
1-cheese tortellini in brodo
2-chicken cannelloni in 2 sauces
3-salad with creamy Italian dressing
4-porchetta with spinach portabella ravioli
5-fruit and cheese plate
6-Italian lemon cloud cake